We have been at Bistro Dolphine`s Restaurant many times in the past, and decided to go there again. We were greeted by the manager, Yunus, and a waiter named Timo. I ordered fried calamaris and my parents decided to share a pizza. The starters were turkish bread with dips and olives. The food was delicious and not expensive and the waiters were extremely polite and professional. The bathrooms were ok. It was a plus that they had flags at the tables, so everyone could see where people came from! I will give this restaurant a 9 out of 10 on my review.
Here is Timo:
And here is the manager Yunus: